Re: [Paddlewise] Fresh water vs. seawater for cooking?

From: <Gratytshrk_at_aol.com>
Date: Tue, 25 Apr 2000 22:05:07 EDT
This brings up something i have wondered about.  In Kon Tiki, Thor Hierdayl 
reports the crew mixing up to 40% salt water with there drinking water and 
completely quenching their thirst with less volume than with fresh water.  He 
claims that tropical increases in thirst are due partly to decreased sodium 
from insensible losses such as sweating.  This sounds like 50's outdated 
medical theory to me, but what is the general consensus?
 
Robin.
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Received on Tue Apr 25 2000 - 19:05:23 PDT

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