I am in the midst of packing for my 10 day sea kayak trip in Baja (sea of Cortez). I am always confused about how much white gas to figure on per day. There will be 5 people in the food group and I have an MSR dragonfly stove. I would suspect most meals will require about 15-20 minutes of cooking. Does anyone have a good rule of thumb for white gas? -- MZ visit my website: http://www.mzuschlag.com *************************************************************************** PaddleWise Paddling Mailing List - Any opinions or suggestions expressed here are solely those of the writer(s). You must assume the entire responsibility for reliance upon them. All postings copyright the author. Submissions: PaddleWise_at_PaddleWise.net Subscriptions: PaddleWise-request_at_PaddleWise.net Website: http://www.paddlewise.net/ ***************************************************************************Received on Fri Dec 21 2001 - 19:23:09 PST
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