Re: [Paddlewise] Greenland paddles

At 06:20 PM 7/22/98 -0400, Larry Bliven wrote:
> Dear Sirs, Dr. Peregrine Inverbon, Ph.d., DD, LL.d, Ph.G
>                 and  his humble servant John Winters
>
>>The Tarascan Indians used paddles that were very nearly round as did the
>>natives of Virginia. These round paddles served as large serving spoons for
>>North Carolina smoked bar-be-que.
>
>>Well it worked and while licking their fingers they discovered that it made
>>the bar-b-cue taste better. Thus was the first bar-b-cue sauce invented and
>>if you think this little tempest in a tea pot about paddles is blown out of
>>proportion then you should try to tell a North Carolinian that they make
>>better bar-b-cue sauce in Columbia South Carolina.
>>
>
>
>i have a rownd 'banjo' canoe paddle made by Sawyer Paddles.
>i have lived in Columbia, SC and
>i lived many years in NC.
>
>There is no way that the bar-b-cue sauce in Columbia can even begin to
>compare with any fine bar-b-cue sause from NC.
>
>still, some of the best bar-b-cue on earth comes from the 'Georgia Pig'
>outside of Savanah... where it is cooked over hickery by locals, cut and
>served to order.
>
>
>i use an ax, not my paddle, to crack a roasted pig's skull to get to the
>brains.
>
>bye bye bliven
>
>
 There is a Georgia Pig just across the state line with Fla. that is great,
if they like you the serve you if they don't they start playing a strange
tune with their fiddles, kinda eery

Dana
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